Fruits11 / 11
- MangoesMay – Aug
- Litchi15 – 30 Jun
- Jack Fruit15 Jun – 30 Jul
- Blackberries1 – 15 Jul
- Hog PlumJul – Aug
- Burmese GrapeJul – Aug
- Wood Apple1 – 15 Aug
- PomeloAug
- Zara LemonMay – Aug
- GuavaYear-round
- JujubeNov – Feb
About NBAFL
Cultivating a healthier,more sustainable world.
At North Bengal Agro Farms Ltd., we are committed to transforming the agricultural sector of Bangladesh — producing premium organic fruits, vegetables and leafy greens from the fertile lands of North Bengal. One fruit and one vegetable at a time.
Our journey
From a single mission —
a trusted name in organic agriculture.
Founded with the goal of creating a sustainable and inclusive farming ecosystem, North Bengal Agro Farms Ltd. has grown into a trusted name in organic agriculture. Our farm has expanded over the years to include a wide variety of fruits and vegetables — ensuring that our offerings meet the diverse needs of our customers.
From addressing challenges like climatic variability to adopting advanced agricultural techniques, our journey is one of resilience and innovation. Today, NBAFL proudly serves local and international markets with products that combine traditional farming wisdom and modern practices.
Est. 2010Renaissance GroupSeasonal fruits · year-round greens5 countries servedGAP Certified
Vision
A world that eats clean, by default — safe, chemical-free food on every family's table, grown the right way.
Mission
- 01
Grow fruits and vegetables that are safe to eat — free of harmful chemicals, tested for food safety, and trusted on every family's table.
- 02
Farm the honest way — soil-first methods, traceable from field to plate, certified under Good Agricultural Practices (GAP).
- 03
Support the farmers behind the food — fair wages, training and a future for rural communities across North Bengal.
What we doSignature fruits.
Signature fruits.
Everyday greens.
We oversee every stage — from planting to harvest to distribution — growing organically without harmful chemicals, and held to the highest standards of food safety, freshness and sustainability.
Vegetables & leafy greens20 / 20
- Bottle Gourd
- Ash Gourd
- Snake Gourd
- Ribbed Gourd
- Pointed Gourd
- Pumpkin
- Plantain
- Banana Flower
- Papaya
- Taro
- Stolon of Colocasia
- Shatkora
- Potato
- Long Beans
- Malabar Spinach
- Red Amaranths
- Colocasia Leaves
- Onion Leaves
- Stem Amaranths
- Bottle Gourd Leaves
Why choose us
Five reasons buyers stay rooted with NBAFL.
The commitments we keep — to the soil, to the standards, to the communities we farm with, and to every buyer who chooses our produce.
01
Diverse
Diverse organic produce.
From tropical fruits to essential vegetables — a wide variety of chemical-free, nutrient-rich products.
02
Quality
Unmatched quality.
Every product undergoes rigorous quality checks to ensure freshness, flavor and safety.
03
Sustainable
Sustainable practices.
Farming methods designed to conserve resources, enhance biodiversity and minimize environmental impact.
04
Community
Community empowerment.
Supporting farmers with training, fair wages and resources — uplifting the communities we work with.
05
GAP Certified
Good Agricultural Practices — safe by standard.
Certified under Good Agricultural Practices (GAP) by the Department of Agricultural Extension — verifying food safety, environment, worker welfare and traceable produce quality on every farm.
Our team
Agricultural experts, sustainability advocates, logistics professionals.
NBAFL's success is powered by a dedicated team working in concert to maintain the integrity of our organic farming practices while fostering growth and innovation. Our team also collaborates closely with local farmers — empowering them with knowledge, resources and fair compensation.
- 01Agricultural experts
- 02Sustainability advocates
- 03Logistics professionals
Sustainability & community
At the heart of our operations.
Sustainability and community development aren't a sidebar — they're the working principles behind every shipment that leaves the farm.
01
Eco-friendly farming
Organic inputs. Water-wise. Crop rotation.
We use organic inputs, efficient water management techniques and crop rotation to protect soil health and conserve natural resources.
02
Waste reduction
By-products into compost and bioenergy.
We repurpose agricultural by-products into compost and bioenergy — minimizing waste and enhancing sustainability across every harvest.
03
Community growth
Fair trade. Skill development. Market access.
Through fair trade, skill development programs and access to markets, we help improve the livelihoods of farmers and rural workers.
image · cta-orchard-row
Let's build something rooted
Partner with the
organic farm.
Whether you're a wholesaler, a restaurant group or a retail chain — let's talk about consistent, traceable organic supply.